Processing of soybeans at a capacity 200t of seeds per day.

A technology specially designed for the processing of soybeans (EP1-RECU). This involves a unique combination of extrusion and expeller-pressing of soybeans, notable for being Hexane Free, and ideal for processing GM-free soybeans. Local processing of soybeans maximizes the benefits of local, regional production. This technology gives highest-quality products, convenient for the use in animal nutrition thanks to its optimal protein-to-energy ratio. This technology also stands out because of maximum utilization of energy recuperation, considerably reducing energy costs.